Namak Mandi

The first family of Lucknavi food open a restaurant, Cuisine: Lucknavi Atmospherics: an open kitchen, well-appointed if compact eatery that is packed to the gills every day at meal-time. With Imtiyaz Qureshi’s sons running Namak Mandi, (the name of a popular Lahore market), the food is a no-brainer. However, there’s a rider: the vegetarian options…

China Club

Gracious dining amidst a rash of cacophony Serves authentic Sichuan Chinese Atmospherics: kudos to the management of this 14 year old restaurant that is as pristine today as the day it opened its doors. It has always had three Sichuan chefs in the kitchen. The tastes are closer to our desi palate than many other…